175 best air fryer recipes
Saulsbury, Camilla V., 1970-2016
Book
Air-frying food is an innovative method of cooking that is incredibly healthy because although it produces crispy and tasty results, it uses very little oil. Camilla brings her extensive recipe development skills to this cookbook and has created recipes exclusively designed and guaranteed to perform in an air fryer. There are recipes for every meal of the day and she hasn't forgotten to devote an entire chapter to all time fried favourites.
Main title:
175 best air fryer recipes / Camilla V. Saulsbury.
Author:
Saulsbury, Camilla V., 1970-, author
Imprint:
Don Mills : Robert Rose, 2016.
Collation:
280 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780778805519 (pbk)
Dewey class:
641.77
Language:
English
Added title:
Subject:
BRN:
2404602