Kitchen science
Maynard, Chris2001
Book
This volume brings science out of the laboratory and into the real world. Children can become scientists in their own home using everyday utensils, ingredients and appliances to carry out experiments.
Main title:
Kitchen science / Chris Maynard.
Author:
Work:
Imprint:
London : Dorling Kindersley, 2001.
Collation:
48p. : col. ill. ; 29 cm.
Notes:
Includes index.
ISBN:
9780751362534 (hbk)
Dewey class:
507.8500
Language:
English
Index terms:
Experiments
BRN:
45845