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Food

Lines, Jennifer1991
Book

Total copies: 3

Available: 3

One of a series which examines the changes that have affected society during the 20th century. The text in this book is combined with first-hand documentary information and photographs to give children insights into the eating habits of their parents, grandparents and great-grandparents.
Main title:
Work:
Imprint:
Wayland, 1991.
Collation:
1 v.
Series title:
ISBN:
9780750201285
Dewey class:
394.10892
LC class:
GT2853.G7
Language:
English
Index terms:
Food HistoryGreat BritainFood
BRN:
580023
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