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Christmas made easy

2004
Book

Total copies: 1

Available: 1

The Good Food team and their favourite celebrity chefs have been planning and cooking Christmas for their readers for ten years. This book is the culmination of all that experience and a guide to seasonal cooking and entertaining over this important time of year.
Main title:
Christmas made easy / edited by Mary Cadogan.
Imprint:
London : BBC, 2004.
Collation:
144 p. : col. ill. ; 26 cm.
Notes:
Includes index.At head of title: Good Food Magazine.
ISBN:
9780563521495 (hbk)
Dewey class:
641.5686641.568
Local class:
641.568
Language:
English
Added title:
BRN:
62455
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