Desserts
Roux, Michel, 1941-2011
Book
This is a collection of 100 dessert recipes from Michel Roux. Step-by-step photographic sequences guide you through specific techniques throughout the chapters as Michel presents recipes that are straightforward to prepare and designed to suit today's fresher, lighter palate.
Main title:
Desserts / Michel Roux ; photography by Martin Brigdale.
Work:
Imprint:
London : Quadrille, 2011.
Collation:
288 p. : col. ill. ; 22 cm.
Notes:
Includes index.
ISBN:
9781844009831 (hbk)
Dewey class:
641.86
Language:
English
Subject:
BRN:
66395