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The ultimate book of cooking hints & tips

France, Christine2009
Book

Total copies: 1

Available: 1

Christine France offers comprehensive advice on every aspect of cooking, including baking, freezing and impromptu entertaining, giving you the confidence to handle any eventuality in the kitchen.
Main title:
Imprint:
London : Dorling Kindersley, 2009.
Collation:
160 p. : ill. (chiefly col.) ; 25 cm.
Notes:
Originally published: 1997.Includes index.
ISBN:
9781405349345 (pbk)
Dewey class:
641.5
Language:
English
Subject:
BRN:
883254
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