Plenty and want : a social history of food in England from 1815 to the present day
Burnett, John, 1925-20061989
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What did Queen Victoria have for dinner? And how did this compare with the meals of the poor in the 19th century? This account of English eating habits since the Industrial Revolution answers these questions and more.
Main title:
Author:
Edition:
3rd ed.
Imprint:
London : Routledge, 1989.
Collation:
viii,355p. ; 24cm.
Notes:
Previous ed.: Scolar Press, 1979.Previous ed.: i.e., rev ed., London : Scolar Press, 1979.Bibliography: p332-343. _ Includes index.
ISBN:
9780415008624 (pbk)9780415008617 (cased)
Dewey class:
306.3
LC class:
TX360.G7
Language:
English
Subject:
BRN:
579591
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