Home cooking made easy : 100 fabulous, easy to make recipes
Pascale, Lorraine2011
Books, Manuscripts
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TV chef Lorraine Pascale, author of the best-seller 'Baking Made Easy', is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking.
Main title:
Home cooking made easy : 100 fabulous, easy to make recipes / Lorraine Pascale ; photographs by Myles New.
Author:
Imprint:
London : HarperCollins, 2011.
Collation:
252 p. : col. ill. ; 26 cm.
Notes:
TV tie-in.Includes index.
ISBN:
9780007275922 (hbk)
Dewey class:
641.5A641.5PAS641.5PAS
Local class:
641.5 PAS641.5641.5PAS
Language:
English
Subject:
BRN:
70173
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