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Milk and cheese

Hewitt, Sally, 1949-2007
Books, Manuscripts
The books in this series provide simple introductions to different types of food and why they are good for us. This title looks at milk and cheese.
Main title:
Milk and cheese / Sally Hewitt.
Imprint:
London : Wayland, 2007.
Collation:
24 p. : col. ill. ; 24 cm.
Series title:
Notes:
Includes index.
ISBN:
9780750250016 (hbk)
Dewey class:
641.371637JUNIOR FICTION641.3714
Language:
English
BRN:
983002
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